2025-07-28
Post Time: 2025-07-28
Error: No content files found.New subscribers to our e-newsletter always receive a free gift. Get yours here: DESCRIPTION:Risk of developing cataracts was compared in meateaters, fish-eaters, vegetarians, and vegans. Have a question about this video? Leave it in the comment section at and I'll try to answer it! The concentration of advanced glycation end-products in animal-based foods may help explain this finding; see my video Glycotoxins ( In Prevent Glaucoma and See 27 Miles Farther ( I covered the second leading colorado health eye care cause of blindness, glaucoma, and the day before that I covered two other leading causes of vision loss in Preventing Macular Degeneration with Diet ( where I also touch on diabetic retinopathy. I have 105 other videos on plant-based diets ( and hundreds of other videos on more than a thousand subjects ( hope you'll check them out. Image Credit: Rakesh Ahuja, MD and lifetime eye health care jacksonville al the U.S. Navy via Wikimedia Commons, and the National Eye Institute. • Subscribe: • Donate: northwell health eye institute at scarsdale • Podcast : • Facebook: www.facebook.com/NutritionFacts.org • Twitter: www.twitter.com/nutrition_facts • Instagram: www.instagram.com/nutrition_facts_org • Books (including the NEW How Not to Diet Cookbook): • Shop: